Wednesday, May 18, 2011

Khoya Lassi

Lassi is a very easy to make and popular drink in all over India..Though it is a traditional drink of punjab, still it is very famous and has so many variations in all over the country..But genarally Lassi is made in 2 ways either sweet or salty..In a hot sunny day, it is only natural to quench one's thirst with a full glass of Lassi..Khoya lassi is made of curd, milk, sugar and khoya...

Ingredients:

Curd - 1 1/2 glass
Milk - 1/2 glass
Sugar - 3-4tbsp
Grated Khoya - 1 Cup
Ice cubes

Method
In a pan, add 2 - 3 tbsp ghee and fry the grated Khoya. Stir till light brown...Keep aside to cool.
Blend all the ingredients except grated khoya in a blender .
Take 2 glasses and pour the above blended mixture in to it.
Add fried khoya to both the glasses with crushed ice and serve...

Sending this yummy lassi to Serve It – chilled event..

6 comments:

  1. Yummy Khoya lassi....i wud love to add some sliced dry fruits as well!!!

    ReplyDelete
  2. ok, that is new and I am definitely going to give it a try :)

    ReplyDelete
  3. Khoya lassi looks to be deliciously refreshing. Great preparation.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  4. Feel like finishing that droolworthy khoya lassi,absolutely irresistible..

    ReplyDelete
  5. sounds different..will try soon

    ReplyDelete

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