Lassi is a very easy to make and popular drink in all over India..Though it is a traditional drink of punjab, still it is very famous and has so many variations in all over the country..But genarally Lassi is made in 2 ways either sweet or salty..In a hot sunny day, it is only natural to quench one's thirst with a full glass of Lassi..Khoya lassi is made of curd, milk, sugar and khoya...
Curd - 1 1/2 glass
Milk - 1/2 glass
Sugar - 3-4tbsp
Grated Khoya - 1 Cup
In a pan, add 2 - 3 tbsp ghee and fry the grated Khoya. Stir till light brown...Keep aside to cool.
Blend all the ingredients except grated khoya in a blender .
Take 2 glasses and pour the above blended mixture in to it.
Add fried khoya to both the glasses with crushed ice and serve...
Sending this yummy lassi to Serve It – chilled event..